Fall Fundraising Dinner

Description

Join us for an unforgettable evening under the stars at the Fall Fundraising Dinner to support Business For Good.

We invite you to an extraordinary night of purpose, community, and world-class cuisine—all in support of BFG and its mission to build a more prosperous, equitable, and sustainable San Diego for all who live here.

Set on the breathtaking grounds of Olivewood Gardens & Learning Center, this intimate gathering will feature a five-course farm-to-table menu with curated wine pairings from none other than Michelin-starred Chef Drew Deckman.

Begin the evening with a wine happy hour as you explore the gardens, mingle with fellow changemakers, and take in the magic of this one-of-a-kind setting.

Throughout the night, enjoy ambient live music, a silent auction, and an energetic live auction featuring exclusive local experiences and items—all to help advance the vital work of BFG.

This is more than a dinner. It’s a celebration of our collective power to do good business—for our workers, our communities, and our planet.

Space is limited. Don’t miss this chance to be part of a beautiful night that fuels real change.